Where aroma meets palate. What you smell is what you taste, peach-infused honey, apricots, and walnut. Vidal Blanc grapes from Lumpkin County, Georgia were cryogenically frozen to produce the invigorating sweetness and warm, concentrated finish for this refreshing dessert wine. Drink with sweets such as lemon meringue and crème brulée, as well as with saltier foods like cheeses and charcuterie. Goes well with Georgia-grown music you can wind down to from Gladys to Ray Charles. Frankly, you’ll give a damn.