Sauvignon Blanc, Morgan Station


  • Sauvignon Blanc
  • 13.30%
  • 2016
  • 750 ML
  • Windrem Vineyard
  • 50
  • Lake County CA
  • 1-2 years


"Peale Pear Skin in color Inviting nose of white lilies, tangerine zest, and gooseberry (mild by New Zealand standards) with notes of cantaloupe, cream and dried hay.  Luscious and slightly oily texture on the palate with citrus, mint, and melon flavors followed by Kaffir lime overtones.  The wine is supported by bright acidity but remains supple and savory on the finish.  It was given a coarse filtration in the past month to homogenize and clarify the wine. This wine is tank fermented with no malolactic fermentation."

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